Chemical contamination alters the interactions between bacteria and phytoplankton

Editorial: Metabolic Interactions Between Bacteria and Phytoplankton

Chemical interactions between marine macroalgae and bacteria

We review research from the last 40 yr on macroalgal–bacterial interactions. Marine macroalgae have been challenged throughout their evolution by microorganisms and have developed in a world of microbes. Therefore, it is not surprising that a complex array of interactions has evolved between macroalgae and bacteria which basically depends on chemical interactions of various kinds. Bacteria spec...

Competition between phytoplankton and bacteria: exclusion and coexistence.

Resource-based competition between microorganisms species in continuous culture has been studied extensively both experimentally and theoretically, mostly for bacteria through Monod and Contois "constant yield" models, or for phytoplankton through the Droop "variable yield" models. For homogeneous populations of N bacterial species (Monod) or N phytoplanktonic species (Droop), with one limiting...

Interactions between diatoms and bacteria.

Diatoms and bacteria have cooccurred in common habitats for hundreds of millions of years, thus fostering specific associations and interactions with global biogeochemical consequences. Diatoms are responsible for one-fifth of the photosynthesis on Earth, while bacteria remineralize a large portion of this fixed carbon in the oceans. Through their coexistence, diatoms and bacteria cycle nutrien...

the relationship between collocational competence and listening comprehension

پس از پیدایش روش تدریس ‏‍tpr توسط جیمز اشر که توجه و تآکید بسیاری بر مهارت شنیداری داشت زبانشناسان همواره در صدد یافتن راههایی برای بهبود این مهارت در زبان آموزان می باشند. از طرفی جی-آر-فرث که از پیشگامان زبانشناسی می باشد بر تآثیر لغات و بویژه گروه کلمات که اغلب در گفتار با هم می آیند (هم آیی کلمات)تأکید بسیار کرده است. به این دلیل و به منظوربررسی رابطه بین این دو عامل یعنی درک شنیداری و دانش...